Dijana Njerš, M. Edu., was born in Zagreb. She graduated from The Faculty of Humanities and Social Sciences of the University of Zagreb and obtained the professional title of Master of Education of the English language and literature and the German language and literature. Since 2009, she has been employed as a lecturer of English for Specific Purposes at the Faculty of Food and Biotechnology of the University of Zagreb, and in 2017 she was elected to the teaching position of senior lecturer. She has twenty-one years of work experience in teaching. In addition to several published scientific and professional works, she is a regular speaker at national and international scientific and professional conferences. She is also engaged in translation and proofreading of scientific papers.