With the help of the International Office, in mid-December 2019 Erasmus students organized a food-tasting event for their Croatian buddies and other students. Erasmus students prepared a splendid array of international dishes, so Croatian students could taste various delicacies such as pleixinos da horta from Portugal, supplì form Italy, sabiola and Spanish omlette from Spain, nalesniki from Belarus, quiche Lorraine from France or Bratkartoffeln mit Sauerkraut from Germany. The atmosphere was great and relaxed, Croatian students were especially interested in presentations about India, Italy and Germany and exchange possibilities in those countries. As the name of the event suggests, at the very end students voted for the best dish. The voting ended in a tie between Turkey and Latvia, sharing the first place. To their mutual joy, students from both countries received the first prize.
If you want to see the International Cookbook prepared by Erasmus students, please click here.
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